Our smoker is doing just fine and we are being invited to some area festivals. We really love the rotisserie and the how easy it is to cook on it.
Thanks,
Mary and Jim Rosenburgh
I have a three-foot unit and it does such a fantastic job that I will be using it at a Paul Kirk cooking class in Slidell, Louisiana Saturday the 13th 2003. It is the best smoker I
have ever used.
Tommy Rowland
First of all, I would like to commend your company for a truly wonderful product. The 8ft Rotisserie Smoker has exceeded my expectations and so far has proven to be a wonderful investment. I received all the recommended videos and the cookbook. I have operated it on several occasions, and through trial and error I have managed to create some very tasty BBQ.
Thanks and Best Regards,
Ken Saunders
Kyle Phillips here. I bought the 4ft. trailer back in June 2003. and started smoking right away with a bone-in picnic. Didn't put water in the smoker and ran it between 250 and 275 for 8 hours and the meat temperature came up to 170. So I wrapped it in foil and put it in the smoker for an hour and a half at 275 and then it reached 202 and pulled nicely. I was Asked if I could cook corn on the cob with it and I wasn't sure so I thought I would give it a try. It absolutely gives the corn a wonderful Smokey flavor.
We have been going to festivals with it and selling pulled pork sandwiches and smoked corn with really good success. Especially with no prior experience in doing food vending.
P.S. -People seem to love the look of the smoker. I have received a handful of compliments already in one week.
Thank you for your time,
Kyle Phillips
Just wanted to let you know that even though I didn't think we were quite ready...we did set up at the Erie Street Farmers Market this weekend with our concession trailer. It is an old warehouse district with cool shops and a Libby Glass outlet ...lots of farmers sell their produce.
I think we did just fine. Trial and error..live and learn....by today, we had it down.
We just have to GET OUT THERE. We are still looking for a semi permanent location. But we can set up at the market every Saturday and Sunday. And the cool thing is they have electric hook up included.
Thank you again...we sure appreciate all of your help.
Deb
Thank you very much for everything it has been a pleasure working with you and your group of guys. Everything in the concession trailer is beyond my expectations. Please thank all of your workers for a job well done and keep up the good work. Thanks Again for all your help and good luck to you, your wife and your family.
Don Washington
Many of our customers have gone on to enjoy great success. We are happy to bring you a few of the shining examples we receive. Please do not call these referrals, they are busy making money and cannot handle the large volume of calls.
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